Tuesday, December 24, 2013
Saturday, December 14, 2013
Last Minute Gift Ideas & $10 Flat ShippingIt's not too late! Place your orders by
to ensure delivery in time for Christmas.
Get $10 flat shipping
on all orders to anywhere in the U.S. (excluding Alaska and Hawaii).
Check out our fun holiday packages below that make gift giving easy,
or browse our online store for other great wines and gift ideas.
Easy Gift Packages for the HolidaysWinter Whites Package
For the white wine lover, one bottle each of 2012 Chenin Blanc, 2012 Sauvignon Blanc, 2012 Semillon, and Andis Sparkling Wine.
Holiday Special: $58
Holiday Mix Package
A little something for everyone; one bottle each of 2012 Sauvignon Blanc, 2010 Amador Zinfandel, 2010 Cooper Ranch Barbera, and Andis Sparkling Wine.
Holiday Special: $70
Elegant Reserve Package
An elegant package of black label reserve wines, including the 2010 Painted Fields, 2010 Meritage, 2010 Petite Sirah, and Andis Sparkling Wine.
Holiday Special: $93
Escape To France Package
Get a taste of France without the travel time; one bottle each of 2012 Semillon, 2011 Grenache, 2011 Mourvedre, and Andis Sparkling Wine.
Holiday Special: $73
Happy Holidays From Andis Wines!
WINTER WINE LUNCHEON AT TASTE RESTAURANT
3rd ANNUAL CRAB FEED
WHAT'S ON TAP
RED: 2012 Grenache/Syrah
Open 7 days a week
12/24 Christmas Eve
12/25 Christmas Day
12/31 New Year's Eve
CLOSED New Year's Day
Friday, December 13, 2013
Christmas Dinner At The National Hotel & Stanley's Steakhouse
Three Courses, Prix Fixe Menu
$60 Per Person
Excluding Tax & GratuityFirst Course
French Onion Soup- truffled pecorino
Roasted Beet Salad- mache, toasted pistachios, ricotta salata, preserved lemon vinaigrette
Holiday Gumbo- basmati rice, scallions
Seared Duck Breast- pomegranate gastrique, quinoa
Creekstone Prime Rib- horseradish mashed potatoes, baby carrots, roasted shallot jus
Special Desserts prepared by Executive Pastry Chef, Lehte Allen
dinner menu between , reservations not required but suggested~ Stanley's Steakhouse will be serving dinner from a limited version of our
Please mention any dietary restrictions you may have at the time of reservations.
Vegan/Vegetarian dishes are available upon request in advance.
Friday, December 6, 2013
Browse the prints, enjoy a taste of Cooper wine and get a jump on holiday shopping!
Get your tickets for 2014 "Behind the Cellar Door" early! Holiday special for Sunday-only tickets ends Dec 31
wines will not be
fed a steady diet of Cabernet Sauvignon, Chardonnay, Merlot and other
‘mainstream’ varieties when they visit the historic region’s charming small
family wineries. Amador
Instead, you will be treated to a cornucopia of old-vine zinfandels, syrahs, sangioveses, barberas, viogniers and other ‘off-the-beaten-track’ , which flourish in Amador’s sun-bathed hillside vineyards.
These delicious, food-friendly wines will be showcased at the Amador Vintners’ annual “Behind the Cellar Door” weekend wine extravaganza on March 1st
The event features tastings from barrel and bottle at 39
wineries, along with a diverse array of entertainment, demonstrations, tours
and seminars. Library and vertical tastings, live music, gourmet foods,
numerous winemaker dinners and perhaps Sunday brunch fill out the weekend’s festivities. Amador County
Presale tickets are *$50 for both days, *$35 Sunday only and $10 designated driver which will be available until February 25th at midnight. Tickets will be available at participating wineries during the event for $5 more each.
*Must be 21 or older to purchase. Tickets on sale now at www.amadorwine.com
During the month of December (ends Dec 31st at midnight) enter the code HOLIDAY5 and get $5 off your weekend on Sunday only tickets.