Friday, August 30, 2013

The Deaver Dish Newsletter - Aug 2013

August 29th Newsletter

What's in this Issue

  • Annual Labor Day Celebration- This Saturday!
  • CA Wine Month
  • Ports on Parade Tickets 
  • Canned Food Drive
  • Wine Vine Line- What to watch for, Vine update

Annual Labor Day Celebration
Saturday, August 31st

Send off summer with a new family tradition. Grab your friends, family and neighbors and spend a day on the Deaver Green. Taste some of our newest releases, from our 4-star Zinfandel to the brand spanking new Late Harvest Zin. Enjoy tri-tip sandwiches, watermelon, potato salad and water for $10 (11:30-2). Relax with a bottle of your favorite Deaver wine while listening to "Jazz Uncorked." (12-4) We look forward to seeing you and your family Saturday
Don't forget, this event kicks off CA Wine Month AND our canned food drive!

Ports on Parade- Tickets on sale now
Saturday, November 9th  2:00pm - 5:00pm

  Quick Facts:
  -6 Deaver ports opened and paired
  -Casillas Cigars on-site with hand-rolled cigars
  -Riedel Port glass to take home
  -A very happy tummy
  -$18/person general admission
  -$12/person wine club (limit 2, use coupon code WineLover)
  -FREE, port club and port option members (limit 2, use coupon code PortLover)*
*You must log-in to your online account to validate your coupon

Canned Food Drive
August 31 - November 2nd

Support the Amador Interfaith Food Bank by donating a canned food item at the Deaver tasting room and enter to win! For every can, or dollar, donated you will receive one entry into a drawing for a PRIVATE dinner for 4 with the Deaver's. There is no limit on the number of entries so load up your car and stop on by!

Wine Vine Line

Low Inventory:
WARNING: If these wines are some of your favorites, grab your cases now so you don't miss out! 
Almond Sparkling
2010 Chardonnay with an Attitude
2009 Circa 1860's Zinfandel

Upcoming Events:
CA Wine Month-September Check the website for weekly deals, highlights and more.
August 31 - September 9th: Zinfandel Extravganza
September 10th - 16th: Whites after Labor Day
September 17th - 23rd: Blending it Up!
September 24th - 30th: Dessert Paradise

Big Crush: October 5th and 6th: Opening at 10 am! Grab your glass from Deaver, receive a free gift and enjoy early bird specials. The baked potato bar returns by popular demand with even more fixings. Listen to Brad Wilson on Saturday and Sunday enjoy the tunes of Unkl Bean.
Dine with the Deaver's Thanksgiving Style: Saturday, November 2nd Enjoy a complete Thanksgiving dinner with the Deaver family. Try your hand at trivia or enjoy one of our other fun activites. A portion of the proceeds benefits the Amador Interfaith Food Bank. Tickets on sale soon!
How are the vines doing?
We are happy to announce we have crushed the first grapes of the 2013! Earlier this week, we crushed our Sauvignon Blanc and Orange Muscat grapes, yum yum. Our vines are still progressing nicely and are on-track for the end of September to early October. We hope all of you will be able to visit during the 2013 harvest and crush!
Have a question about vines, wine, winemaking, etc? Send us an email, and your question may appear in a future edition of the Deaver Dish.

Visit our website for a complete calendar of events.

Have a great idea for an event? Contact us with your idea or suggestion.

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